Name: Veggie Salad
Ingredients: 2 cups broccoli and cauliflower florets cut into bite size pieces; 1 red bell pepper cut into small pieces; 2 green onions cut into small pieces; pepperoni cut into small pieces; banana pepper rings; grated parmesan cheese - just sprinkle how much you like; bottled Italian dressing

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Veggie Salad

Bright, colorful, fresh and fun describes this salad! Just throw in all your favorite veggies and deli style meats and toss, really no measuring at all, these are just estimates on this recipe.

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Ingredients

Servings

2 cups broccoli and cauliflower florets cut into bite size pieces (Add any veggies you like)
1 red bell pepper cut into small pieces
2 green onions cut into small pieces
pepperoni cut into small pieces (You can use salami, ham, or any meat you like)
banana pepper rings (You can use any peppers you like)
grated parmesan cheese - just sprinkle how much you like
bottled Italian dressing (I love the Kraft Supreme Italian dressing)

Instructions

Step 1

Just cut everything up and toss it all together in a large bowl, refrigerate for a couple hours, serve up and enjoy.

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Note

I love this salad I found from Patience on TikTok, it's great to meal prep it for quick lunches, take to a cookout, or just use up those last bits of produce before they go bad.

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Main Dishes

Crockpot Recipes

Sides & Salads

Sweet Treats

Seasonal Favorites

All Recipes

Veggie Salad

Veggie Salad

Ingredients

Instructions

Step 1

Note

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