Sweet Breakfast Pigs In A Blanket
These are a sweet and savory take on the originals perfect for breakfast, brunch, holidays, game day or any day! And they're only two ingredients!
Ingredients
Instructions
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Step 1
Preheat oven to 375 degrees and line a baking sheet with parchment paper.Open up the tube of cinnamon rolls setting the icing aside for later. Lightly mash the cinnamon rolls out just big enough to create a small blanket for the thawed sausage links. (If you are using a store brand cinnamon roll that is actually rolled you will need to press the seams together well where the dough touches)Place a piece of sausage on to of each cinnamon roll and wrap the dough around it. Press them closed with your fingers and place them seam side down on your baking sheet.Bake for 12-15 minutes or until the dough is cooked through and golden brown on the top. Allow to cool for a few minutes and then drizzle with the icing!