Pizza Pasta Casserole
This Pizza Pasta is an easy and highly customizable delicious meal for all the pizza lovers out there! It's so quick to put together, and everyone in the family loves the classic pizza flavor, it's quickly become a favorite weeknight staple!
Ingredients
Instructions
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Step 1
Preheat oven to 350 degrees.Cook pasta per package instructions until al dente and drain off excess water.In a large oven-proof skillet over medium-high heat, add the ground beef and diced onions. Cook until the meat is no longer pink, and the onions are soft.Add minced garlic and combine with meat, cook for 30-45 seconds until fragrant and then drain off excess grease and season with Italian seasoning, onion powder, garlic powder, salt and pepper.Add pizza sauce, bacon, pepperoni slices and cooked pasta to the skillet and stir until well combined (save a little of the toppings to put on the top of the casserole).Top with cheese and the extra bacon pieces and pepperoni.Bake at 350 degrees for 10-15 minutes until the cheese is melted and starting to turn golden brown. Serve & enjoy!
Note
Patrick actually saw this recipe from Cooking With Katie Cross on social media and sent it to me and said he thought it would be really good and something that my viewers would enjoy, too. Well, he was 100% right about this one, it is so good! All the flavor of pizza night but much easier on the budget and really it's as quick as (maybe quicker) than delivery.