Pineapple Fluff
You're going to love this old school classic fluff with a tropical pineapple twist! Fluffs are great year round and it's so easy to customize them for all the holidays and seasons by switching up your pudding and fruit choices. But I think they're especially good for the summer months when you want a refreshing treat that's not too heavy. Plus it's quick and easy to put together and it tastes like every church potluck from your childhood!
Ingredients
Instructions
-
Step 1
In a large bowl combine pudding mix and crushed pineapple - do not drain the pineapple.
Then fold in thawed Cool Whip and marshmallows. If you want to amp up the flavor you can also stir in the coconut, pecans, and rum extract at this point, too.
Cover and refrigerate for at least 3 hours, it's even better if you can make this the night before.
Serve it up and enjoy!