Pepper Jelly Cheese Dip
At our house we LOVE the pepper jelly and cream cheese combo, and this dip brings those flavors together with cheddar cheese, green onions, and bacon and it's a hit every time I serve it!
Ingredients
Instructions
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Step 1
Preheat oven to 350°In your pie plate, combine the softened cream cheese, shredded cheddar cheese, seasoning salt, and green onion. Press the cheese mixture into the pie plate until it is smooth.Add the crushed Ritz Crackers on top of the cheese mixture then top the Ritz with the chopped bacon. -
Step 2
Bake for 25-30 minutesJust before it's done baking, place the pepper jelly in a microwave-safe bowl and microwave it in 30-second intervals until it is melted.Once the cheese mixture is done baking, pour the melted pepper jelly on top and enjoy with crackers, chips, or even veggies!
Note
I found this recipe at Smart School House one day while browsing for more ideas for pepper jelly recipes.