Paula Deen’s Lady & Sons Mac & Cheese
If you're looking for a creamy and delicious baked mac and cheese, look no further. I've watched Paula make this recipe (and have seen it in her cookbooks) several different ways. That's something I appreciate about the way Paula cooks, she uses what she has opened and on hand and she's not afraid to share a different version of an old recipe, especially if she thinks it tastes better the new way. So I will try to make notes about all the different ways you CAN make this recipe if you want to, and note that in the video I only made half of this recipe.
Ingredients
Instructions
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Step 1
Preheat oven to 350 degrees.
Cook the macaroni about 2-3 minutes longer than the directions on the package. Drain, and place the noodles in a large bowl and, while still hot, and add the butter and cheese. Combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 20 minutes then give it a little stir, bake an additional 10-15 minutes and top with additional cheese and place it back in the oven to melt. Serve and enjoy!
Note
On her website Paula says, "Use whatever cheeses you love, and don’t be afraid to mix them!"
