Copycat Filet O Fish Sliders
Tell the kids we've got food at home; the whole family will love this mini version of the classic McDonald's Filet-O-Fish Sandwich. This copycat recipe is quick and easy but this little Filet-O-Fish Slider is BIG on flavor and makes for a fun way to shake up any weeknight dinner or party!
Ingredients
Instructions
-
Step 1
Bake frozen fish fillets according to package directions, adding about 2-3 minutes to the baking time for extra crispiness.
While fish fillets bake, slice rolls to open horizontally. Cover the bottom of the rolls with a layer of American cheese slices, cutting them in half to make them fit.
Once baked, remove fish from the oven and turn the oven off. Cut each fish fillet into 2 pieces (sized for each one to fit on top of one slider roll) and place each piece of fish on the bottom portion of each slider roll, on top of the cheese slices.
Spoon about a teaspoon (or more to your taste) of tartar sauce over each piece of fish fillet and replace the top portion of rolls.
Line the pan on which the fish fillets were baked with a piece of parchment paper or foil; place sliders on top of foil. Return the pan to the still-warm but turned-off oven and warm sliders for 3-5 minutes until rolls are heated through and cheese is melted. Serve warm and enjoy!
Note
Here's a link to my quick and easy tartar sauce, it's only 4 simple ingredients that you probably have on hand and it's so yummy!