Chili Cheese Fritos Taco Bake
This is what I call a classic mom meal, every mom has some version of a recipe like this, where you take the classic Taco Tuesday and give it a fun twist. It's quick and easy to put together using inexpensive pantry staples that every mom keeps on hand. Everyone in your family will love it, even your picky eaters!
Ingredients
Instructions
-
Step 1
Brown ground beef until no longer pink, drain fat, add in the taco seasoning and tomato sauce (or water). Simmer on low heat for about 5 minutes.Meanwhile, in a microwave safe bowl combine cheddar cheese soup and milk and warm in microwave until just warm.
-
Step 2
Layer chili cheese Fritos on the bottom of an 8 x 8 baking dish.Place seasoned meat on top of Fritos.Once warm, pour cheese mixture on top of meat.Sprinkle mozzarella evenly over cheese and place pan in preheated oven, 350, for about 12-14 minutes.Remove pan from oven and scoop desired amount onto plate. Top with favorite toppings and enjoy!
